27 Medals Won in the 2015 Philippine Culinary Cup

Congratulations to all our Students and Chefs who worked tirelessly for this competition! We would like to say Thank You so much to our sponsors: Lowtemp, Collins International Trading Corporation – the official distributors of Moulinex and Krups appliances , Hightower(Maple Leaf and Mas Pares), Tulip Embassy of Chocolate and PCSO for your support and belief in us. … Continue reading 27 Medals Won in the 2015 Philippine Culinary Cup

Support Your School as we go for our 3PEAT Title this year in the 2015 Philippine Culinary Cup!

Our students and chefs need your support as we try to win our 3rd Overall Champion Title in this year’s Philippine Culinary Cup! Let’s show our School Spirit and Pride by wearing our BLUE Global Shirts as we cheer everyone on this coming Aug 5-8 in SMX! We are the first school to be able … Continue reading Support Your School as we go for our 3PEAT Title this year in the 2015 Philippine Culinary Cup!

Internship Diary #19 – Christine Anne Marie Huebenthal

Name: Christine Anne Marie Huebenthal Course: GD Batch 13 Branch: Makati Internship Venue: Facil, Germany “Schonheit ist eine Sache der Prazision und Prazision is eine Sache de Willens” which roughly translated means “Beauty is a matter of precision and precision is a matter of passion”. That is the slogan of the pastry department of Facil, … Continue reading Internship Diary #19 – Christine Anne Marie Huebenthal

Internship Diary #17 – Kris Cyril Alcantara

Name: Kris Cyril Alcantara Course: GD Batch 14 Branch: Alabang Internship Venue: Hotel Miramar, Barcelona Spain Kris Alcantara had her internship in Barcelona Spain. Her first days were tough and she already expected to go through a serious battle with communication because no one spoke in English. Despite the language barrier, she tried her best to cope and … Continue reading Internship Diary #17 – Kris Cyril Alcantara