Caffe’ Bianco

This is the best decorated Cafe Operations I have attended this year. I felt like a was transported into another place after I stepped foot on the stairs leading up to the 2nd floor of Global Academy Makati. I absolutely love how they personalized a lot of the decor, menu and table setting. I truly was very impressed.

Congratulations to all our Students and Chefs for a job well done!



Smoked Salmon with soft scrambled egg, chive and dill cream


Shrimp Bisque Cappucino


Tuna Nicoise with Bagna Cauda Dressing


Limoncello Spheres with Raspberry Sorbet

Main Course

Ravioli: Hand rolled pasta filled with Short Rib of Beef, Mushrooms, Spinach and finished with Parmesan Cheese and Truffle oil

Pizza: Tomato, Mozzarella Cheese, Slab Bacon, Basil and Caramelized Onions

Porchetta: Boule, Crisp Pork Belly, Lemon Aioli, Pickled Apple Slaw, Potato Chips


Apple Crostata


Lemon, Hazelnut and Milk Chocolate Eclair

Orange and Saffron Panna Cota with Ginger Crumble

Thank you token: Macaron (Rose and Lychee, Salted Caramel & Violet) Pralines (Passion Fruit, Apricot and Thyme and Lime tahiti) and Brownie & Gimauve

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